Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 191.0
Total Fat 2.5 g
Saturated Fat 0.4 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 1.3 g
Cholesterol 0.0 mg
Sodium 600.8 mg
Potassium 726.4 mg
Total Carbohydrate 33.9 g
Dietary Fiber 12.5 g
Sugars 3.0 g
Protein 10.2 g
Vitamin A 57.7 %
Vitamin B-12 0.0 %
Vitamin B-6 13.4 %
Vitamin C 155.6 %
Vitamin D 0.0 %
Vitamin E 6.6 %
Calcium 5.7 %
Copper 17.0 %
Folate 28.7 %
Iron 15.8 %
Magnesium 15.8 %
Manganese 27.4 %
Niacin 8.0 %
Pantothenic Acid 5.0 %
Phosphorus 18.8 %
Riboflavin 11.5 %
Selenium 3.6 %
Thiamin 16.7 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Suz's Vegetarian Chili

View the full Suz's Vegetarian Chili Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Suz's Vegetarian Chili

72 calories of Beans, red kidney, (0.33 cup)

72 calories of Beans, red kidney, (0.33 cup)

16 calories of Olive Oil, (0.13 tbsp)

14 calories of Tomato juice, without salt added, (0.33 cup)

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

5 calories of Peppers, sweet, red, fresh, (0.17 medium (approx 2-3/4" long, 2-1/2" dia))

3 calories of Onions, raw, (0.08 medium (2-1/2" dia))

3 calories of Chili powder, (0.33 tsp)

0 calories of chili mix, (0.17 serving)


No nutrition or calorie comments found.