Nutrition Facts
Servings Per Recipe: 9
Serving Size: 1 serving
Amount Per Serving
Calories 113.6
Total Fat 2.7 g
Saturated Fat 1.1 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.8 g
Cholesterol 35.8 mg
Sodium 840.1 mg
Potassium 295.3 mg
Total Carbohydrate 7.6 g
Dietary Fiber 1.7 g
Sugars 3.2 g
Protein 14.5 g
Vitamin A 39.8 %
Vitamin B-12 3.8 %
Vitamin B-6 21.8 %
Vitamin C 31.4 %
Vitamin D 0.1 %
Vitamin E 1.3 %
Calcium 5.2 %
Copper 3.4 %
Folate 3.6 %
Iron 4.5 %
Magnesium 6.9 %
Manganese 6.9 %
Niacin 33.2 %
Pantothenic Acid 7.6 %
Phosphorus 14.1 %
Riboflavin 6.0 %
Selenium 14.6 %
Thiamin 5.9 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Casserole

View the full Buffalo Chicken Casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Casserole

63 calories of Chicken Breast (cooked), no skin, roasted, (0.22 breast, bone and skin removed)

18 calories of Spaghetti Squash, (0.44 cup)

14 calories of Cheddar Cheese, (0.03 cup, shredded)

6 calories of Carrots, raw, (0.14 cup, grated)

5 calories of All Whites Liquid Egg White (3 Tbsp=1 large egg's white), (0.56 tbsp)

5 calories of Onions, raw, (0.11 medium (2-1/2" dia))

2 calories of Hot Pepper Sauce, (4 tsp)

1 calories of Garlic powder, (0.14 tsp)

0 calories of Salt, (0.11 tsp)


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