Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 272.0
Total Fat 14.7 g
Saturated Fat 8.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.7 g
Cholesterol 102.1 mg
Sodium 2,512.8 mg
Potassium 1,070.2 mg
Total Carbohydrate 4.1 g
Dietary Fiber 0.0 g
Sugars 4.1 g
Protein 28.3 g
Vitamin A 5.5 %
Vitamin B-12 24.6 %
Vitamin B-6 31.7 %
Vitamin C 6.5 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 7.1 %
Copper 27.3 %
Folate 6.4 %
Iron 16.4 %
Magnesium 9.9 %
Manganese 51.2 %
Niacin 109.0 %
Pantothenic Acid 10.5 %
Phosphorus 51.5 %
Riboflavin 21.5 %
Selenium 41.4 %
Thiamin 7.1 %
Zinc 12.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Enchilada Soup

View the full Green Enchilada Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Enchilada Soup

114 calories of Chicken Breast (cooked), no skin, roasted, (3.33 ounces)

57 calories of Colby and Monterey Jack Cheese shredded, (0.17 cup)

32 calories of Cream Cheese, (0.33 oz)

25 calories of Half and Half Cream, (0.08 cup)

21 calories of Green Chili Enchilada Sauce - Mild - 1 can, (2.33 oz)

20 calories of Chicken Broth, (2 cup (8 fl oz))

3 calories of La Victoria Green Chile Salsa, Mild, (0.67 tbsp)


No nutrition or calorie comments found.