Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 113.5
Total Fat 6.9 g
Saturated Fat 0.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 5.0 g
Cholesterol 0.0 mg
Sodium 20.3 mg
Potassium 141.1 mg
Total Carbohydrate 13.6 g
Dietary Fiber 1.5 g
Sugars 11.5 g
Protein 0.7 g
Vitamin A 28.4 %
Vitamin B-12 0.0 %
Vitamin B-6 2.2 %
Vitamin C 9.6 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 3.1 %
Copper 1.9 %
Folate 7.5 %
Iron 3.4 %
Magnesium 3.7 %
Manganese 23.9 %
Niacin 0.7 %
Pantothenic Acid 0.3 %
Phosphorus 1.0 %
Riboflavin 1.9 %
Selenium 0.4 %
Thiamin 1.1 %
Zinc 3.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted beet spinach salad

View the full Roasted beet spinach salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted beet spinach salad

60 calories of Olive Oil, (0.50 tbsp)

26 calories of Maple Syrup, (0.50 tbsp)

14 calories of Apples, fresh with skin, (0.25 cup slices)

10 calories of Baby Beets (Melisssa's peeled & steamed) 2 beets/serving, (0.25 serving)

3 calories of Spinach, fresh, (0.50 cup)

0 calories of Vinegar - Natural Rice Vinegar (Nakano), (0.50 tbsp)


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