Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 218.4
Total Fat 15.0 g
Saturated Fat 6.9 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.7 g
Cholesterol 286.4 mg
Sodium 673.1 mg
Potassium 238.0 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.7 g
Sugars 0.8 g
Protein 17.4 g
Vitamin A 49.9 %
Vitamin B-12 13.1 %
Vitamin B-6 16.8 %
Vitamin C 41.7 %
Vitamin D 13.3 %
Vitamin E 1.2 %
Calcium 4.6 %
Copper 1.5 %
Folate 13.2 %
Iron 9.3 %
Magnesium 4.7 %
Manganese 5.2 %
Niacin 21.5 %
Pantothenic Acid 3.2 %
Phosphorus 21.2 %
Riboflavin 16.5 %
Selenium 9.8 %
Thiamin 2.3 %
Zinc 7.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Buffalo Chicken Egg Muffins

View the full Buffalo Chicken Egg Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Buffalo Chicken Egg Muffins

96 calories of Egg, fresh, whole, raw, (1.33 large)

68 calories of Purity Farms Organic Ghee / Clarified Butter 1 tsp/5g=1serv, (1.50 tsp)

46 calories of Chicken Breast (cooked), no skin, roasted, (1.33 ounces)

3 calories of coconut aminos, (0.50 tsp)

2 calories of Red Bell Pepper (one medium pepper), (0.08 serving)

2 calories of Spinach, fresh, (0.33 cup)

2 calories of Green Onion (fresh-1 stalk), (0.50 serving)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Pepper, red or cayenne, (0.02 tsp)

0 calories of Franks Red Hot origional hot sauce, (1.50 tsp)

0 calories of Salt, (0.08 tsp)


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