Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 206.6
Total Fat 12.8 g
Saturated Fat 3.2 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.7 g
Cholesterol 56.8 mg
Sodium 137.9 mg
Potassium 231.9 mg
Total Carbohydrate 2.8 g
Dietary Fiber 0.5 g
Sugars 3.0 g
Protein 19.0 g
Vitamin A 5.0 %
Vitamin B-12 5.2 %
Vitamin B-6 23.0 %
Vitamin C 5.1 %
Vitamin D 0.0 %
Vitamin E 3.5 %
Calcium 5.5 %
Copper 2.4 %
Folate 3.1 %
Iron 5.1 %
Magnesium 6.8 %
Manganese 5.3 %
Niacin 43.0 %
Pantothenic Acid 7.0 %
Phosphorus 16.0 %
Riboflavin 5.5 %
Selenium 19.9 %
Thiamin 4.5 %
Zinc 4.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Janet's Tarragon Dill Chicken Salad

View the full Janet's Tarragon Dill Chicken Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Janet's Tarragon Dill Chicken Salad

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

86 calories of Mayonnaise, regular (mayo), (0.06 cup)

27 calories of sour cream - Daisy Light (2 Tbsp), (0.67 serving)

3 calories of Almonds, Market Pantry - Slivered = 20 Almonds, (0.02 oz)

3 calories of Celery, raw, (0.33 stalk, large (11"-12" long))

2 calories of Tarragon, ground, (0.17 tbsp)

1 calories of Onions, raw, (0.17 tbsp chopped)

0 calories of Dill weed, fresh, (0.83 sprigs)


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