Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 1,240.1
Total Fat 23.1 g
Saturated Fat 4.5 g
Polyunsaturated Fat 5.0 g
Monounsaturated Fat 11.4 g
Cholesterol 30.9 mg
Sodium 753.0 mg
Potassium 1,942.0 mg
Total Carbohydrate 214.7 g
Dietary Fiber 29.4 g
Sugars 7.8 g
Protein 50.4 g
Vitamin A 47.7 %
Vitamin B-12 3.8 %
Vitamin B-6 96.8 %
Vitamin C 92.1 %
Vitamin D 13.3 %
Vitamin E 6.2 %
Calcium 21.4 %
Copper 87.8 %
Folate 39.5 %
Iron 40.6 %
Magnesium 104.6 %
Manganese 373.8 %
Niacin 89.6 %
Pantothenic Acid 48.4 %
Phosphorus 93.6 %
Riboflavin 36.1 %
Selenium 34.4 %
Thiamin 65.1 %
Zinc 48.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cashew Ginger Chicken

View the full Cashew Ginger Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cashew Ginger Chicken

655 calories of Brown Rice, medium grain, (3 cup)

197 calories of Cashew Nuts, dry roasted, (0.25 cup, halves and whole)

122 calories of Onions, raw, (2 cup, chopped)

65 calories of Chicken Breast (cooked), no skin, roasted, (0.75 unit (yield from 1 lb ready-to-cook chicken))

34 calories of Bean sprouts, (1 cup)

26 calories of Snow Peas, fresh, (1 cup)

20 calories of Celery, raw, (2 stalk, large (11"-12" long))

15 calories of Mushrooms, fresh, (1 cup pieces)

13 calories of Garlic, (3 cloves)

10 calories of Kikkoman Lite Soy Sauce, (1 tbsp)

5 calories of Ginger Root, (3 tsp)


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