Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 241.7
Total Fat 7.3 g
Saturated Fat 1.9 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.9 g
Cholesterol 53.3 mg
Sodium 116.1 mg
Potassium 439.2 mg
Total Carbohydrate 24.9 g
Dietary Fiber 8.2 g
Sugars 2.0 g
Protein 21.3 g
Vitamin A 9.5 %
Vitamin B-12 0.0 %
Vitamin B-6 10.5 %
Vitamin C 12.5 %
Vitamin D 0.0 %
Vitamin E 1.3 %
Calcium 7.0 %
Copper 9.6 %
Folate 26.0 %
Iron 22.1 %
Magnesium 13.2 %
Manganese 24.3 %
Niacin 6.2 %
Pantothenic Acid 4.3 %
Phosphorus 13.2 %
Riboflavin 5.2 %
Selenium 3.3 %
Thiamin 15.3 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey Chili with Corn and Navy Beans

View the full Turkey Chili with Corn and Navy Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey Chili with Corn and Navy Beans

107 calories of Turkey, Ground turkey, 93% lean, (2.67 oz)

84 calories of Beans, navy, (0.33 cup)

23 calories of Sweet Corn, Fresh, (0.17 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

7 calories of Olive Oil, (0.17 1tsp)

5 calories of Canned Tomatoes, (0.17 can)

4 calories of Chili powder, (0.17 tbsp)

4 calories of Cumin seed, (0.17 tbsp)

1 calories of Garlic, (0.33 tsp)


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