Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 73.6 | Total Fat | 6.8 g |
---|---|
Saturated Fat | 0.9 g |
Polyunsaturated Fat | 0.6 g |
Monounsaturated Fat | 5.0 g |
Cholesterol | 0.0 mg |
Sodium | 308.2 mg |
Potassium | 148.5 mg |
Total Carbohydrate | 3.6 g |
Dietary Fiber | 1.2 g |
Sugars | 0.5 g |
Protein | 0.4 g |
Vitamin A | 0.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.9 % |
Vitamin C | 17.1 % |
Vitamin D | 0.0 % |
Vitamin E | 4.3 % |
Calcium | 1.8 % |
Copper | 1.4 % |
Folate | 1.9 % |
Iron | 2.6 % |
Magnesium | 1.5 % |
Manganese | 4.4 % |
Niacin | 0.8 % |
Pantothenic Acid | 0.6 % |
Phosphorus | 1.3 % |
Riboflavin | 0.6 % |
Selenium | 0.3 % |
Thiamin | 0.4 % |
Zinc | 0.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fennel & Radish Salad
View the full Fennel & Radish Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fennel & Radish Salad
60 calories of Olive Oil, (0.50 tbsp)
7 calories of Fennel, (0.25 cup, sliced)
3 calories of Lemon Juice, (0.25 lemon yields)
2 calories of Radish, Fresh, (0.50 oz)
2 calories of Pepper, black, (0.13 tbsp)
0 calories of Salt, (0.13 tsp)
Calories per serving of Fennel & Radish Salad
60 calories of Olive Oil, (0.50 tbsp)
7 calories of Fennel, (0.25 cup, sliced)
3 calories of Lemon Juice, (0.25 lemon yields)
2 calories of Radish, Fresh, (0.50 oz)
2 calories of Pepper, black, (0.13 tbsp)
0 calories of Salt, (0.13 tsp)
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