Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 110.9
Total Fat 5.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 2.2 g
Cholesterol 0.0 mg
Sodium 424.5 mg
Potassium 278.1 mg
Total Carbohydrate 16.6 g
Dietary Fiber 3.7 g
Sugars 0.2 g
Protein 1.7 g
Vitamin A 17.9 %
Vitamin B-12 0.0 %
Vitamin B-6 5.7 %
Vitamin C 41.0 %
Vitamin D 0.0 %
Vitamin E 16.6 %
Calcium 3.7 %
Copper 8.1 %
Folate 6.4 %
Iron 3.9 %
Magnesium 5.5 %
Manganese 10.3 %
Niacin 2.8 %
Pantothenic Acid 5.2 %
Phosphorus 7.4 %
Riboflavin 3.7 %
Selenium 6.6 %
Thiamin 3.9 %
Zinc 2.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in apple, beet, and orange salad

View the full apple, beet, and orange salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of apple, beet, and orange salad

36 calories of Apples, fresh with skin, (0.33 large (3-1/4" dia) (approx 2 per lb))

30 calories of Sunflower Seeds, without salt, (0.04 cup, hulled)

20 calories of Olive Oil, (0.17 tbsp)

15 calories of Oranges, (0.17 large (3-1/16" dia))

3 calories of Beet greens, fresh, (0.33 cup)

1 calories of Balsamic Vinegar, (0.17 tbsp)

1 calories of Garlic, (0.17 clove)

0 calories of Salt, (0.17 tsp)


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