Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 263.4
Total Fat 3.6 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 1.8 g
Cholesterol 0.0 mg
Sodium 4.2 mg
Potassium 673.7 mg
Total Carbohydrate 44.2 g
Dietary Fiber 16.4 g
Sugars 0.2 g
Protein 15.9 g
Vitamin A 9.5 %
Vitamin B-12 0.0 %
Vitamin B-6 10.1 %
Vitamin C 4.7 %
Vitamin D 0.0 %
Vitamin E 1.8 %
Calcium 9.9 %
Copper 19.9 %
Folate 66.2 %
Iron 37.2 %
Magnesium 32.4 %
Manganese 52.2 %
Niacin 5.5 %
Pantothenic Acid 4.3 %
Phosphorus 25.6 %
Riboflavin 7.3 %
Selenium 4.1 %
Thiamin 29.5 %
Zinc 14.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Simple Black Beans

View the full Simple Black Beans Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Simple Black Beans

227 calories of Beans, black, (1 cup)

20 calories of Olive Oil, (0.50 1tsp)

6 calories of Thyme, ground, (0.50 tbsp)

4 calories of Garlic, (1 cloves)

3 calories of Curry powder, (0.50 tsp)

3 calories of Pepper, red or cayenne, (0.50 tsp)


Nutrition & Calorie Comments  

The sodium level in this recipe cannot possibly be right. Even the low sodium Goya would have a lot ore than 4.2mg!
Loved this! I'm a curry addict, so I was psyched to try it out in black beans. Didn't have any thyme, but I added in some salt-free lemon pepper for a little added flavor. Threw in some broccoli at the end!
That sodium can't be right considering it is canned beans.
This is a great high protein dish. I love the spices.