Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 326.2
Total Fat 27.9 g
Saturated Fat 3.8 g
Polyunsaturated Fat 2.5 g
Monounsaturated Fat 20.3 g
Cholesterol 0.0 mg
Sodium 88.4 mg
Potassium 493.2 mg
Total Carbohydrate 9.4 g
Dietary Fiber 3.3 g
Sugars 1.1 g
Protein 2.7 g
Vitamin A 60.8 %
Vitamin B-12 0.0 %
Vitamin B-6 9.4 %
Vitamin C 91.5 %
Vitamin D 0.0 %
Vitamin E 21.8 %
Calcium 6.5 %
Copper 6.0 %
Folate 41.3 %
Iron 11.5 %
Magnesium 5.1 %
Manganese 54.2 %
Niacin 4.1 %
Pantothenic Acid 2.7 %
Phosphorus 7.9 %
Riboflavin 7.8 %
Selenium 1.1 %
Thiamin 10.1 %
Zinc 3.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Onion & Pepper Salad

View the full Onion & Pepper Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Onion & Pepper Salad

239 calories of Olive Oil, (2 tbsp)

40 calories of White Wine, (2 fl oz)

16 calories of Romaine Lettuce (salad), (2 cup, shredded)

15 calories of Onions, raw, (0.25 cup, chopped)

10 calories of Green Peppers (bell peppers), (0.25 cup, chopped)

7 calories of Black Olives, (1 jumbo)

0 calories of Pepper, black, (1 dash)


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