Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 181.9
Total Fat 8.2 g
Saturated Fat 1.4 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 4.1 g
Cholesterol 8.9 mg
Sodium 14.9 mg
Potassium 111.4 mg
Total Carbohydrate 26.2 g
Dietary Fiber 1.8 g
Sugars 8.8 g
Protein 2.5 g
Vitamin A 33.4 %
Vitamin B-12 0.3 %
Vitamin B-6 2.3 %
Vitamin C 1.4 %
Vitamin D 0.3 %
Vitamin E 7.3 %
Calcium 1.4 %
Copper 4.4 %
Folate 6.3 %
Iron 5.5 %
Magnesium 4.5 %
Manganese 16.7 %
Niacin 5.5 %
Pantothenic Acid 1.7 %
Phosphorus 4.4 %
Riboflavin 5.1 %
Selenium 11.4 %
Thiamin 7.8 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chipper Carrot Cupcakes

View the full Chipper Carrot Cupcakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chipper Carrot Cupcakes

58 calories of Canola Oil, (0.03 cup)

36 calories of Flour, white, (0.08 cup)

25 calories of Semisweet chocolate, (0.03 cup mini chips)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Brown Sugar, (0.02 cup, packed)

16 calories of Flour, whole grain, (0.04 cup)

6 calories of Carrots, raw, (0.13 cup, grated)

4 calories of *Flax Seed Meal (ground flax), (0.10 tbsp)

3 calories of Egg, fresh, whole, raw, (0.04 large)


No nutrition or calorie comments found.