Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 95.2
Total Fat 8.4 g
Saturated Fat 1.2 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.7 g
Cholesterol 11.9 mg
Sodium 1,053.9 mg
Potassium 92.3 mg
Total Carbohydrate 1.5 g
Dietary Fiber 1.2 g
Sugars 0.2 g
Protein 4.4 g
Vitamin A 2.8 %
Vitamin B-12 2.1 %
Vitamin B-6 2.2 %
Vitamin C 0.2 %
Vitamin D 0.0 %
Vitamin E 4.5 %
Calcium 5.1 %
Copper 4.5 %
Folate 0.7 %
Iron 4.6 %
Magnesium 3.4 %
Manganese 1.0 %
Niacin 14.4 %
Pantothenic Acid 1.4 %
Phosphorus 3.7 %
Riboflavin 3.2 %
Selenium 14.2 %
Thiamin 1.3 %
Zinc 2.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Green Olive Tapenade

View the full Green Olive Tapenade Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Green Olive Tapenade

50 calories of Green Olives, (34.63 grams)

27 calories of Anchovy (anchovies), (0.13 tbsp)

16 calories of Olive Oil, (0.13 tbsp)

3 calories of Anchovy (anchovies), (0.38 anchovies)

1 calories of Garlic, (0.13 clove)


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