Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories 124.8
Total Fat 6.4 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 2.6 g
Cholesterol 4.4 mg
Sodium 184.5 mg
Potassium 232.1 mg
Total Carbohydrate 14.4 g
Dietary Fiber 1.6 g
Sugars 7.1 g
Protein 2.1 g
Vitamin A 48.9 %
Vitamin B-12 1.0 %
Vitamin B-6 7.9 %
Vitamin C 9.2 %
Vitamin D 0.0 %
Vitamin E 4.3 %
Calcium 3.2 %
Copper 8.6 %
Folate 1.1 %
Iron 3.6 %
Magnesium 2.7 %
Manganese 18.0 %
Niacin 4.0 %
Pantothenic Acid 8.7 %
Phosphorus 5.9 %
Riboflavin 5.4 %
Selenium 3.2 %
Thiamin 5.3 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Sweet potato casserole

View the full Sweet potato casserole Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Sweet potato casserole

34 calories of Sweet potato, cooked, baked in skin, without salt, (0.19 cup)

17 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.17 tbsp)

16 calories of Pecans, (0.02 cup, chopped)

16 calories of Margarine butter blend, 60% corn oil margarine and 40% butter, (0.02 stick)

13 calories of Splenda Sugar Blend for Baking, (0.63 tsp)

7 calories of Coconut, sweetened, (0.02 cup)

5 calories of Rice Crispies (1 1/4 cups), (0.04 serving)

5 calories of Splenda Brown Sugar Blend, (0.29 tsp)

3 calories of Milk, nonfat, (0.04 cup)

3 calories of Egg substitute, liquid (Egg Beaters), (0.17 fl oz)

0 calories of Vanilla Extract, (0.04 tsp)

0 calories of Nutmeg, ground, (0.04 tsp)

0 calories of Cinnamon, ground, (0.04 tsp)

0 calories of Salt, (0.04 tsp)


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