Nutrition Facts
Servings Per Recipe: 20
Serving Size: 1 serving
Amount Per Serving
Calories 204.1
Total Fat 7.8 g
Saturated Fat 1.3 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 5.2 g
Cholesterol 43.8 mg
Sodium 169.7 mg
Potassium 78.7 mg
Total Carbohydrate 29.4 g
Dietary Fiber 1.2 g
Sugars 14.0 g
Protein 3.5 g
Vitamin A 69.1 %
Vitamin B-12 1.7 %
Vitamin B-6 1.8 %
Vitamin C 1.6 %
Vitamin D 1.3 %
Vitamin E 5.7 %
Calcium 3.9 %
Copper 2.7 %
Folate 10.4 %
Iron 7.9 %
Magnesium 2.6 %
Manganese 9.4 %
Niacin 5.9 %
Pantothenic Acid 3.0 %
Phosphorus 5.5 %
Riboflavin 9.3 %
Selenium 13.7 %
Thiamin 10.5 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pumpkin Loaf

View the full Pumpkin Loaf Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pumpkin Loaf

77 calories of Flour, white, (0.17 cup)

57 calories of Olive Oil, (0.03 cup)

38 calories of Granulated Sugar, (0.05 cup)

19 calories of Splenda Brown Sugar Blend, (1.20 tsp)

17 calories of Egg, fresh, whole, raw, (0.20 extra large)

8 calories of Pumpkin, canned, without salt, (0.10 cup)

1 calories of Nutmeg, ground, (0.03 tbsp)

0 calories of Cinnamon, ground, (0.05 tsp)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Ginger, ground, (0.01 tsp)

0 calories of Baking Soda, (0.10 tsp)


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