Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 138.0
Total Fat 3.7 g
Saturated Fat 0.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.0 g
Cholesterol 2.0 mg
Sodium 1,626.6 mg
Potassium 611.9 mg
Total Carbohydrate 14.9 g
Dietary Fiber 3.5 g
Sugars 3.3 g
Protein 11.7 g
Vitamin A 46.3 %
Vitamin B-12 6.7 %
Vitamin B-6 8.1 %
Vitamin C 19.6 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 5.1 %
Copper 15.6 %
Folate 16.3 %
Iron 12.5 %
Magnesium 6.3 %
Manganese 32.4 %
Niacin 26.5 %
Pantothenic Acid 3.6 %
Phosphorus 18.0 %
Riboflavin 8.9 %
Selenium 8.8 %
Thiamin 5.3 %
Zinc 5.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach Lentil Soup

View the full Spinach Lentil Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach Lentil Soup

30 calories of Lentils, (0.13 cup)

16 calories of Olive Oil, (0.13 tbsp)

13 calories of Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano, (0.25 serving)

12 calories of Barley, pearled, cooked, (0.06 cup)

10 calories of Tomato Sauce, (0.13 cup)

10 calories of Chicken Broth, (1 cup (8 fl oz))

7 calories of Onions, raw, (0.13 large)

7 calories of Carrots, raw, (0.13 cup, chopped)

2 calories of Spinach, fresh, (0.25 cup)

1 calories of Celery, raw, (0.25 stalk, small (5" long))

1 calories of Garlic, (0.13 clove)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 dash)


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