Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 131.1
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.2 g
Cholesterol 0.0 mg
Sodium 336.1 mg
Potassium 631.6 mg
Total Carbohydrate 32.6 g
Dietary Fiber 2.4 g
Sugars 2.6 g
Protein 3.8 g
Vitamin A 195.0 %
Vitamin B-12 0.0 %
Vitamin B-6 16.1 %
Vitamin C 45.5 %
Vitamin D 0.0 %
Vitamin E 0.3 %
Calcium 6.8 %
Copper 7.8 %
Folate 14.7 %
Iron 7.6 %
Magnesium 16.5 %
Manganese 19.0 %
Niacin 12.6 %
Pantothenic Acid 7.3 %
Phosphorus 10.5 %
Riboflavin 5.3 %
Selenium 2.0 %
Thiamin 12.0 %
Zinc 4.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Squash, corn, and lemongrass soup

View the full Squash, corn, and lemongrass soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Squash, corn, and lemongrass soup

68 calories of Yellow Sweet Corn, Frozen, (0.42 cup kernels)

55 calories of Butternut Squash, (0.67 cup, cubes)

10 calories of Onions, raw, (0.17 large)

0 calories of lemongrass stalk, (0.17 serving)

0 calories of Water, tap, (0.83 cup (8 fl oz))

0 calories of Cilantro, raw, (0.67 tbsp)


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