Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 156.0 | Total Fat | 0.5 g |
---|---|
Saturated Fat | 0.1 g |
Polyunsaturated Fat | 0.2 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 107.1 mg |
Potassium | 377.5 mg |
Total Carbohydrate | 33.8 g |
Dietary Fiber | 5.8 g |
Sugars | 17.9 g |
Protein | 6.2 g |
Vitamin A | 76.3 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 7.7 % |
Vitamin C | 55.8 % |
Vitamin D | 0.0 % |
Vitamin E | 2.0 % |
Calcium | 23.1 % |
Copper | 2.8 % |
Folate | 11.4 % |
Iron | 4.0 % |
Magnesium | 4.9 % |
Manganese | 10.5 % |
Niacin | 3.0 % |
Pantothenic Acid | 2.4 % |
Phosphorus | 3.5 % |
Riboflavin | 3.6 % |
Selenium | 1.4 % |
Thiamin | 4.9 % |
Zinc | 1.7 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Cabbage Salad with Yogurt Dressing
View the full Cabbage Salad with Yogurt Dressing Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Cabbage Salad with Yogurt Dressing
65 calories of Yogurt, Stonyfield Farm fat-free French Vanilla, (0.50 cup)
28 calories of Apples, fresh with skin, (0.50 small (2-1/2" dia) (approx 4 per lb))
22 calories of Cabbage, fresh, (1 cup, chopped)
13 calories of Carrots, raw, (0.50 medium)
Calories per serving of Cabbage Salad with Yogurt Dressing
65 calories of Yogurt, Stonyfield Farm fat-free French Vanilla, (0.50 cup)
28 calories of Apples, fresh with skin, (0.50 small (2-1/2" dia) (approx 4 per lb))
22 calories of Cabbage, fresh, (1 cup, chopped)
13 calories of Carrots, raw, (0.50 medium)
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