Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 293.8
Total Fat 9.4 g
Saturated Fat 1.7 g
Polyunsaturated Fat 3.1 g
Monounsaturated Fat 2.2 g
Cholesterol 69.3 mg
Sodium 1,368.3 mg
Potassium 107.3 mg
Total Carbohydrate 16.3 g
Dietary Fiber 4.9 g
Sugars 2.8 g
Protein 35.6 g
Vitamin A 0.7 %
Vitamin B-12 0.5 %
Vitamin B-6 6.3 %
Vitamin C 0.0 %
Vitamin D 0.0 %
Vitamin E 0.6 %
Calcium 10.3 %
Copper 16.0 %
Folate 3.4 %
Iron 13.1 %
Magnesium 10.5 %
Manganese 23.7 %
Niacin 3.2 %
Pantothenic Acid 1.2 %
Phosphorus 10.1 %
Riboflavin 5.8 %
Selenium 4.0 %
Thiamin 6.1 %
Zinc 9.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian Tilapia

View the full Asian Tilapia Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian Tilapia

138 calories of Tilapia filet, raw, (5 oz)

50 calories of Edamame, Shelled, Frozen, (0.25 cup)

40 calories of Seeds, sesame seeds, whole, roasted and toasted, (0.25 oz)

11 calories of Miso, (0.13 cup)

10 calories of Sesame Oil, (0.25 1tsp)

1 calories of Kraft Mayo Fat Free Mayonnaise Salad Dressing (16g), (0.13 tbsp)

0 calories of mirin, (0.25 serving)

0 calories of Splenda, (1 tsp)


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