Nutrition Facts
Servings Per Recipe: 48
Serving Size: 1 serving
Amount Per Serving
Calories 76.6
Total Fat 0.3 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.1 g
Cholesterol 3.2 mg
Sodium 85.8 mg
Potassium 273.6 mg
Total Carbohydrate 12.7 g
Dietary Fiber 0.0 g
Sugars 4.8 g
Protein 5.6 g
Vitamin A 0.8 %
Vitamin B-12 10.0 %
Vitamin B-6 3.2 %
Vitamin C 2.6 %
Vitamin D 0.8 %
Vitamin E 0.3 %
Calcium 20.2 %
Copper 0.9 %
Folate 2.0 %
Iron 0.4 %
Magnesium 4.3 %
Manganese 0.2 %
Niacin 0.7 %
Pantothenic Acid 5.2 %
Phosphorus 16.6 %
Riboflavin 13.1 %
Selenium 4.8 %
Thiamin 3.8 %
Zinc 4.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Yogurt

View the full Homemade Yogurt Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Yogurt

27 calories of Milk, nonfat, (0.08 quart)

26 calories of Milk, nonfat, (0.31 cup)

15 calories of Granulated Sugar, (0.02 cup)

4 calories of Yoplait Light Vanilla Yogurt (6oz), (0.04 serving)

1 calories of Vanilla Extract, (0.02 tbsp)


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