Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 541.3
Total Fat 28.6 g
Saturated Fat 12.8 g
Polyunsaturated Fat 2.7 g
Monounsaturated Fat 10.5 g
Cholesterol 134.0 mg
Sodium 930.5 mg
Potassium 549.9 mg
Total Carbohydrate 24.4 g
Dietary Fiber 1.8 g
Sugars 0.5 g
Protein 45.8 g
Vitamin A 15.7 %
Vitamin B-12 14.7 %
Vitamin B-6 46.7 %
Vitamin C 14.1 %
Vitamin D 0.8 %
Vitamin E 4.9 %
Calcium 30.6 %
Copper 10.5 %
Folate 4.9 %
Iron 14.1 %
Magnesium 19.9 %
Manganese 9.7 %
Niacin 86.2 %
Pantothenic Acid 17.9 %
Phosphorus 53.8 %
Riboflavin 21.9 %
Selenium 48.7 %
Thiamin 10.4 %
Zinc 18.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Mexican Chicken

View the full Mexican Chicken Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Mexican Chicken

180 calories of Chicken Breast (cooked), no skin, roasted, (0.63 breast, bone and skin removed)

139 calories of Tortilla Chips, (0.13 bag (7-1/2 oz))

114 calories of Cheddar Cheese, (0.25 cup, shredded)

75 calories of Sour Cream, (0.13 cup)

68 calories of Cream of Chicken Soup, (0.25 can (10.75 oz))

2 calories of Green Peppers (bell peppers), (0.06 cup, chopped)

0 calories of Tabasco Sauce, (0.13 tsp)


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