Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 216.2
Total Fat 11.3 g
Saturated Fat 2.9 g
Polyunsaturated Fat 2.8 g
Monounsaturated Fat 4.2 g
Cholesterol 84.5 mg
Sodium 972.7 mg
Potassium 292.5 mg
Total Carbohydrate 3.9 g
Dietary Fiber 0.7 g
Sugars 0.0 g
Protein 23.5 g
Vitamin A 0.4 %
Vitamin B-12 4.7 %
Vitamin B-6 18.7 %
Vitamin C 4.3 %
Vitamin D 0.0 %
Vitamin E 1.7 %
Calcium 3.6 %
Copper 5.0 %
Folate 3.5 %
Iron 10.2 %
Magnesium 6.4 %
Manganese 4.7 %
Niacin 20.5 %
Pantothenic Acid 7.3 %
Phosphorus 17.9 %
Riboflavin 9.3 %
Selenium 45.3 %
Thiamin 4.3 %
Zinc 16.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cretons

View the full Cretons Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cretons

194 calories of Ground Turkey, (0.25 unit, yield from 1 lb raw)

14 calories of Onions, raw, (0.33 medium (2-1/2" dia))

7 calories of Chicken bouillon, (0.33 cup (8 fl oz))

1 calories of Garlic, (0.17 cloves)

0 calories of Pepper, black, (0.04 tsp)

0 calories of Thyme, ground, (0.04 tsp)

0 calories of Bay Leaf, (0.08 tsp, crumbled)

0 calories of Salt, (0.17 tsp)


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