Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 304.6
Total Fat 14.9 g
Saturated Fat 2.8 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 7.4 g
Cholesterol 5.3 mg
Sodium 413.1 mg
Potassium 703.8 mg
Total Carbohydrate 39.8 g
Dietary Fiber 7.4 g
Sugars 1.0 g
Protein 8.0 g
Vitamin A 55.4 %
Vitamin B-12 0.6 %
Vitamin B-6 10.4 %
Vitamin C 229.8 %
Vitamin D 0.0 %
Vitamin E 7.7 %
Calcium 2.9 %
Copper 4.3 %
Folate 6.5 %
Iron 10.6 %
Magnesium 3.3 %
Manganese 7.1 %
Niacin 22.7 %
Pantothenic Acid 1.7 %
Phosphorus 3.9 %
Riboflavin 2.7 %
Selenium 21.0 %
Thiamin 4.0 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Portobello Mushroom Fajita

View the full Portobello Mushroom Fajita Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Portobello Mushroom Fajita

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

80 calories of Olive Oil, (2 1tsp)

30 calories of Sour Cream, (1 tbsp)

26 calories of Jumbo Portobello Mushroom, (1 serving)

16 calories of Onions, raw, (3 slice, medium (1/8" thick))

12 calories of Peppers, sweet, red, fresh, (0.50 cup, sliced)

8 calories of Balsamic Vinegar, (1 tbsp)

7 calories of Yellow Peppers (bell peppers), (5 strips)


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