Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 482.6
Total Fat 22.7 g
Saturated Fat 6.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.5 g
Cholesterol 105.9 mg
Sodium 141.3 mg
Potassium 174.0 mg
Total Carbohydrate 65.5 g
Dietary Fiber 1.5 g
Sugars 36.5 g
Protein 5.2 g
Vitamin A 21.8 %
Vitamin B-12 3.7 %
Vitamin B-6 3.4 %
Vitamin C 6.5 %
Vitamin D 2.4 %
Vitamin E 2.2 %
Calcium 3.2 %
Copper 4.4 %
Folate 4.5 %
Iron 4.1 %
Magnesium 3.4 %
Manganese 8.7 %
Niacin 1.9 %
Pantothenic Acid 4.5 %
Phosphorus 7.7 %
Riboflavin 8.3 %
Selenium 18.6 %
Thiamin 3.9 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cherry cake# 1

View the full Cherry cake# 1 Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cherry cake# 1

122 calories of Granulated Sugar, (0.16 cup)

100 calories of Land O Lakes, Margarine, Soft, 1 Tbsp, (1 serving)

76 calories of Butter, unsalted, (0.75 tbsp)

73 calories of Wheat flour, white, all-purpose, unenriched, (0.16 cup)

55 calories of Pie fillings, canned, cherry, (0.08 can (21 oz))

27 calories of Egg, fresh, whole, raw, (0.38 large)

20 calories of Sweet Cherries, (0.22 cup, without pits)

10 calories of Sour Cream, reduced fat, (0.50 tbsp)


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