Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 42.3
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 0.7 mg
Potassium 115.5 mg
Total Carbohydrate 11.8 g
Dietary Fiber 1.7 g
Sugars 1.2 g
Protein 0.3 g
Vitamin A 0.8 %
Vitamin B-12 0.0 %
Vitamin B-6 3.1 %
Vitamin C 24.4 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 0.8 %
Copper 3.1 %
Folate 1.7 %
Iron 1.3 %
Magnesium 1.9 %
Manganese 24.3 %
Niacin 1.0 %
Pantothenic Acid 1.1 %
Phosphorus 0.8 %
Riboflavin 1.8 %
Selenium 0.5 %
Thiamin 3.0 %
Zinc 0.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh fruit salad

View the full Fresh fruit salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh fruit salad

18 calories of Apples, fresh with skin, (0.33 small (2-1/2" dia) (approx 4 per lb))

13 calories of Pineapple, fresh, (0.17 cup, diced)

5 calories of Grapes, (0.08 cup, seedless)

4 calories of Strawberries, fresh, (0.08 cup, halves)


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