Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 89.3
Total Fat 1.4 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 18.2 mg
Sodium 232.5 mg
Potassium 129.8 mg
Total Carbohydrate 18.0 g
Dietary Fiber 1.8 g
Sugars 1.5 g
Protein 2.7 g
Vitamin A 1.8 %
Vitamin B-12 0.7 %
Vitamin B-6 7.7 %
Vitamin C 4.3 %
Vitamin D 0.5 %
Vitamin E 1.2 %
Calcium 8.4 %
Copper 2.4 %
Folate 6.4 %
Iron 4.8 %
Magnesium 2.7 %
Manganese 8.7 %
Niacin 4.7 %
Pantothenic Acid 1.8 %
Phosphorus 5.6 %
Riboflavin 6.2 %
Selenium 8.0 %
Thiamin 7.0 %
Zinc 1.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Moist-n-Light Banana Blueberry Muffins

View the full Moist-n-Light Banana Blueberry Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Moist-n-Light Banana Blueberry Muffins

20 calories of Banana, fresh, (0.10 cup, mashed)

20 calories of Wheat flour, white, bread, enriched, (0.04 cup)

18 calories of Flour, white, (0.04 cup)

9 calories of *Flax Seed Meal (ground flax), (0.25 tbsp)

6 calories of Blueberries, frozen (unsweetened), (0.08 cup, unthawed)

6 calories of Egg, fresh, whole, raw, (0.08 large)

5 calories of Breakstone Fat Free Sour Cream, (0.33 tbsp)

2 calories of Vanilla extract, imitation, alcohol, (0.17 tsp)

1 calories of Baking Powder, (0.25 tsp)

0 calories of Cinnamon, ground, (0.08 tsp)

0 calories of Nutmeg, ground, (0.02 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Splenda, (1.67 tsp)


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