Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 55.2
Total Fat 0.4 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.1 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 1.1 mg
Potassium 236.3 mg
Total Carbohydrate 15.6 g
Dietary Fiber 2.3 g
Sugars 4.2 g
Protein 0.8 g
Vitamin A 4.2 %
Vitamin B-12 0.0 %
Vitamin B-6 6.6 %
Vitamin C 53.9 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 1.3 %
Copper 4.3 %
Folate 3.2 %
Iron 1.9 %
Magnesium 3.4 %
Manganese 19.2 %
Niacin 2.9 %
Pantothenic Acid 2.6 %
Phosphorus 1.8 %
Riboflavin 4.0 %
Selenium 1.0 %
Thiamin 3.5 %
Zinc 1.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in FRUIT SALAD

View the full FRUIT SALAD Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of FRUIT SALAD

14 calories of Strawberries, fresh, (45.30 grams)

14 calories of Peaches, fresh, (0.20 large (2-3/4" dia) (approx 2-1/2 per lb))

11 calories of Pineapple, canned, (0.40 slice or ring (3" dia) with liquid)

11 calories of Banana, fresh, (0.10 medium (7" to 7-7/8" long))

6 calories of Grapes, (0.10 cup, seedless)

0 calories of Splenda, (0.60 tsp)


No nutrition or calorie comments found.