Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 242.8
Total Fat 10.1 g
Saturated Fat 4.4 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 2.0 g
Cholesterol 23.1 mg
Sodium 556.9 mg
Potassium 148.0 mg
Total Carbohydrate 28.9 g
Dietary Fiber 4.8 g
Sugars 1.9 g
Protein 12.0 g
Vitamin A 27.9 %
Vitamin B-12 4.0 %
Vitamin B-6 4.0 %
Vitamin C 8.6 %
Vitamin D 3.8 %
Vitamin E 0.8 %
Calcium 19.7 %
Copper 4.0 %
Folate 3.7 %
Iron 10.1 %
Magnesium 3.5 %
Manganese 2.2 %
Niacin 4.9 %
Pantothenic Acid 4.0 %
Phosphorus 16.7 %
Riboflavin 10.9 %
Selenium 8.3 %
Thiamin 2.7 %
Zinc 6.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Vegetable Cheese Quesadillas

View the full Vegetable Cheese Quesadillas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Vegetable Cheese Quesadillas

130 calories of Whole Wheat Tortilla, medium (45g), (1 serving)

59 calories of Cheddar Cheese, (0.13 cup, shredded)

36 calories of Mozzarella Cheese, part skim milk, (0.50 oz)

10 calories of Yellow Sweet Corn, Frozen, (0.06 cup kernels)

4 calories of Mushrooms, fresh, (1 medium)

2 calories of Baby Carrots, raw, (0.75 medium)

2 calories of Onions, raw, (0.50 tbsp chopped)

1 calories of Green Peppers (bell peppers), (0.03 cup, chopped)


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