Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 40.1
Total Fat 1.5 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 55.6 mg
Potassium 351.3 mg
Total Carbohydrate 6.9 g
Dietary Fiber 1.8 g
Sugars 2.1 g
Protein 1.5 g
Vitamin A 11.1 %
Vitamin B-12 0.0 %
Vitamin B-6 11.2 %
Vitamin C 30.2 %
Vitamin D 0.0 %
Vitamin E 1.6 %
Calcium 3.2 %
Copper 4.9 %
Folate 7.9 %
Iron 4.9 %
Magnesium 6.0 %
Manganese 12.2 %
Niacin 3.7 %
Pantothenic Acid 2.6 %
Phosphorus 4.7 %
Riboflavin 7.4 %
Selenium 0.7 %
Thiamin 4.7 %
Zinc 2.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fresh Tomato-Squash Salad

View the full Fresh Tomato-Squash Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fresh Tomato-Squash Salad

12 calories of Red Ripe Tomatoes, (56.67 grams)

10 calories of Summer Squash, (0.58 cup, sliced)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

3 calories of Onions, raw, (0.08 cup, sliced)

2 calories of Basil, (0.17 tbsp)

1 calories of Cider Vinegar, (0.04 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Salt, (0.02 tsp)


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