Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
| Calories | 165.1 | Total Fat | 5.1 g |
|---|---|
| Saturated Fat | 1.3 g |
| Polyunsaturated Fat | 0.3 g |
| Monounsaturated Fat | 0.5 g |
| Cholesterol | 51.3 mg |
| Sodium | 588.7 mg |
| Potassium | 279.6 mg |
| Total Carbohydrate | 6.6 g |
| Dietary Fiber | 0.3 g |
| Sugars | 1.7 g |
| Protein | 22.3 g |
| Vitamin A | 0.7 % | Vitamin B-12 | 6.0 % |
|---|---|
| Vitamin B-6 | 32.8 % |
| Vitamin C | 9.5 % |
| Vitamin D | 0.0 % |
| Vitamin E | 0.7 % |
| Calcium | 7.1 % |
| Copper | 4.0 % |
| Folate | 1.0 % |
| Iron | 4.9 % |
| Magnesium | 7.2 % |
| Manganese | 13.3 % |
| Niacin | 48.1 % |
| Pantothenic Acid | 8.0 % |
| Phosphorus | 21.0 % |
| Riboflavin | 6.1 % |
| Selenium | 25.6 % |
| Thiamin | 6.0 % |
| Zinc | 6.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken w/ 20 Cloves of Garlic
View the full Chicken w/ 20 Cloves of Garlic Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken w/ 20 Cloves of Garlic
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
35 calories of Ken's Steak House, Lite Caesar Salad Dressing, 2 Tbsp, (0.50 serving)
22 calories of Garlic, (5 cloves)
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
3 calories of College Inn Chicken Broth - 99% Fat Free, (0.19 cup)
Calories per serving of Chicken w/ 20 Cloves of Garlic
103 calories of Chicken Breast (cooked), no skin, roasted, (3 ounces)
35 calories of Ken's Steak House, Lite Caesar Salad Dressing, 2 Tbsp, (0.50 serving)
22 calories of Garlic, (5 cloves)
11 calories of Parmesan Cheese, grated, (0.50 tbsp)
3 calories of College Inn Chicken Broth - 99% Fat Free, (0.19 cup)
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