Nutrition Facts
Servings Per Recipe: 3
Serving Size: 1 serving
Amount Per Serving
Calories 365.0
Total Fat 15.9 g
Saturated Fat 7.9 g
Polyunsaturated Fat 3.6 g
Monounsaturated Fat 1.6 g
Cholesterol 91.3 mg
Sodium 109.3 mg
Potassium 620.3 mg
Total Carbohydrate 15.0 g
Dietary Fiber 3.1 g
Sugars 6.6 g
Protein 39.4 g
Vitamin A 1.5 %
Vitamin B-12 10.0 %
Vitamin B-6 51.5 %
Vitamin C 11.9 %
Vitamin D 0.0 %
Vitamin E 13.2 %
Calcium 6.1 %
Copper 7.5 %
Folate 5.9 %
Iron 15.4 %
Magnesium 17.4 %
Manganese 17.0 %
Niacin 90.3 %
Pantothenic Acid 13.8 %
Phosphorus 35.6 %
Riboflavin 11.2 %
Selenium 42.4 %
Thiamin 12.7 %
Zinc 10.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Goan Chicken Curry

View the full Goan Chicken Curry Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Goan Chicken Curry

192 calories of Chicken Breast (cooked), no skin, roasted, (0.67 breast, bone and skin removed)

67 calories of Creamed Coconut, (10 gram(s))

40 calories of Sunflower Oil, (0.33 tbsp)

24 calories of Tamarinds, (10 grams)

23 calories of Creme fraiche reduced fat, (0.67 tbsp)

19 calories of Onions, raw, (0.33 large)

13 calories of Curry powder, (2 tsp)

6 calories of Garlic, (1.33 cloves)


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