Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 325.9
Total Fat 20.1 g
Saturated Fat 8.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 7.5 g
Cholesterol 236.3 mg
Sodium 1,725.8 mg
Potassium 297.6 mg
Total Carbohydrate 16.9 g
Dietary Fiber 1.5 g
Sugars 2.4 g
Protein 19.3 g
Vitamin A 43.4 %
Vitamin B-12 17.9 %
Vitamin B-6 10.5 %
Vitamin C 5.8 %
Vitamin D 9.0 %
Vitamin E 9.9 %
Calcium 46.2 %
Copper 4.8 %
Folate 16.3 %
Iron 16.3 %
Magnesium 11.3 %
Manganese 22.7 %
Niacin 4.2 %
Pantothenic Acid 9.6 %
Phosphorus 35.7 %
Riboflavin 31.7 %
Selenium 33.1 %
Thiamin 9.3 %
Zinc 13.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Spinach and Garlic Quiche

View the full Spinach and Garlic Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Spinach and Garlic Quiche

110 calories of Pie crust, frozen, ready-to-bake, (0.17 crust, single 9")

74 calories of Parmesan Cheese, hard, (0.67 oz)

72 calories of Egg, fresh, whole, raw, (1 large)

40 calories of Swiss Cheese, (0.08 cup, diced)

14 calories of Milk, nonfat, (0.17 cup)

3 calories of Spinach, cooked, (0.08 cup)

3 calories of Garlic, (0.67 clove)

3 calories of Pepper, black, (0.17 tbsp)

2 calories of Oregano, ground, (0.17 tbsp)

2 calories of Oregano, ground, (0.17 tbsp)

0 calories of Salt, (0.17 tbsp)


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