Nutrition Facts
Servings Per Recipe: 15
Serving Size: 1 serving
Amount Per Serving
Calories 474.4
Total Fat 23.0 g
Saturated Fat 4.4 g
Polyunsaturated Fat 10.5 g
Monounsaturated Fat 6.1 g
Cholesterol 93.4 mg
Sodium 370.7 mg
Potassium 61.9 mg
Total Carbohydrate 60.8 g
Dietary Fiber 0.7 g
Sugars 41.4 g
Protein 6.9 g
Vitamin A 23.1 %
Vitamin B-12 3.6 %
Vitamin B-6 2.0 %
Vitamin C 0.0 %
Vitamin D 2.6 %
Vitamin E 1.1 %
Calcium 7.4 %
Copper 2.0 %
Folate 13.9 %
Iron 8.1 %
Magnesium 2.0 %
Manganese 8.9 %
Niacin 7.5 %
Pantothenic Acid 3.8 %
Phosphorus 6.7 %
Riboflavin 14.2 %
Selenium 21.3 %
Thiamin 14.1 %
Zinc 2.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cream Cheese Pound Cake

View the full Cream Cheese Pound Cake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cream Cheese Pound Cake

152 calories of Granulated Sugar, (0.20 cup)

114 calories of Margarine, soft, (0.07 cup)

91 calories of Flour, white, (0.20 cup)

49 calories of Margarine, soft, (0.03 cup)

37 calories of Philadelphia Light cream cheese (31g), (1.07 tbsp)

29 calories of Egg, fresh, whole, raw, (0.40 large)

3 calories of Vanilla Extract, (0.07 tbsp)

0 calories of Salt, (0.01 tsp)


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