Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 76.0
Total Fat 7.0 g
Saturated Fat 0.5 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 5.3 g
Cholesterol 0.0 mg
Sodium 0.1 mg
Potassium 80.1 mg
Total Carbohydrate 2.1 g
Dietary Fiber 1.1 g
Sugars 0.7 g
Protein 1.7 g
Vitamin A 0.0 %
Vitamin B-12 0.0 %
Vitamin B-6 3.3 %
Vitamin C 1.2 %
Vitamin D 0.0 %
Vitamin E 8.7 %
Calcium 1.3 %
Copper 10.0 %
Folate 3.2 %
Iron 3.0 %
Magnesium 4.7 %
Manganese 35.7 %
Niacin 1.1 %
Pantothenic Acid 1.1 %
Phosphorus 3.3 %
Riboflavin 0.8 %
Selenium 0.4 %
Thiamin 4.9 %
Zinc 1.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Nut Milk

View the full Nut Milk Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Nut Milk

72 calories of Hazelnuts, (0.10 cup, chopped)

4 calories of Vanilla Extract, (0.10 tbsp)


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