Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 274.2 | Total Fat | 2.0 g |
---|---|
Saturated Fat | 0.3 g |
Polyunsaturated Fat | 0.9 g |
Monounsaturated Fat | 0.4 g |
Cholesterol | 0.0 mg |
Sodium | 362.7 mg |
Potassium | 658.5 mg |
Total Carbohydrate | 51.9 g |
Dietary Fiber | 13.4 g |
Sugars | 0.2 g |
Protein | 14.3 g |
Vitamin A | 6.2 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 36.3 % |
Vitamin C | 88.3 % |
Vitamin D | 0.0 % |
Vitamin E | 1.5 % |
Calcium | 7.5 % |
Copper | 23.1 % |
Folate | 56.2 % |
Iron | 21.3 % |
Magnesium | 25.4 % |
Manganese | 61.2 % |
Niacin | 5.2 % |
Pantothenic Acid | 7.5 % |
Phosphorus | 24.5 % |
Riboflavin | 7.4 % |
Selenium | 7.0 % |
Thiamin | 18.5 % |
Zinc | 16.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Black Bean & Chick Pea Salad
View the full Black Bean & Chick Pea Salad Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Black Bean & Chick Pea Salad
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
114 calories of Beans, black, (0.50 cup)
7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))
4 calories of Red Ripe Tomatoes, (1.25 cherry)
3 calories of Garlic, (0.75 clove)
3 calories of Onions, raw, (0.06 medium (2-1/2" dia))
1 calories of Lime Juice, (0.13 lime yields)
0 calories of Cilantro, raw, (5 tbsp)
Calories per serving of Black Bean & Chick Pea Salad
143 calories of Chickpeas (garbanzo beans), (0.50 cup)
114 calories of Beans, black, (0.50 cup)
7 calories of Yellow Peppers (bell peppers), (0.13 pepper, large (3-3/4" long, 3" dia))
4 calories of Red Ripe Tomatoes, (1.25 cherry)
3 calories of Garlic, (0.75 clove)
3 calories of Onions, raw, (0.06 medium (2-1/2" dia))
1 calories of Lime Juice, (0.13 lime yields)
0 calories of Cilantro, raw, (5 tbsp)
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