Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 380.2 | Total Fat | 13.8 g |
---|---|
Saturated Fat | 8.1 g |
Polyunsaturated Fat | 0.1 g |
Monounsaturated Fat | 0.7 g |
Cholesterol | 37.8 mg |
Sodium | 542.4 mg |
Potassium | 0.9 mg |
Total Carbohydrate | 49.0 g |
Dietary Fiber | 2.0 g |
Sugars | 5.3 g |
Protein | 17.6 g |
Vitamin A | 11.3 % | Vitamin B-12 | 0.1 % |
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Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 6.7 % |
Vitamin E | 0.3 % |
Calcium | 36.2 % |
Copper | 0.0 % |
Folate | 0.0 % |
Iron | 0.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.1 % |
Riboflavin | 0.1 % |
Selenium | 0.1 % |
Thiamin | 0.0 % |
Zinc | 0.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Baked Mac n Cheese for two
View the full Baked Mac n Cheese for two Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Baked Mac n Cheese for two
203 calories of Barilla Elbow Macaroni, (2 oz)
60 calories of Velveeta Cheese Product, (0.75 oz)
54 calories of Sargento Bistro Blends Mozzarella & Asiago with Roasted Garlic, (4.75 oz)
38 calories of Whole Milk / Vitamin D, (0.25 cup)
26 calories of Butter, salted, (0.25 tbsp)
Calories per serving of Baked Mac n Cheese for two
203 calories of Barilla Elbow Macaroni, (2 oz)
60 calories of Velveeta Cheese Product, (0.75 oz)
54 calories of Sargento Bistro Blends Mozzarella & Asiago with Roasted Garlic, (4.75 oz)
38 calories of Whole Milk / Vitamin D, (0.25 cup)
26 calories of Butter, salted, (0.25 tbsp)
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