Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 273.3
Total Fat 12.7 g
Saturated Fat 3.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 3.3 g
Cholesterol 69.1 mg
Sodium 541.2 mg
Potassium 138.3 mg
Total Carbohydrate 16.3 g
Dietary Fiber 4.6 g
Sugars 1.0 g
Protein 23.8 g
Vitamin A 7.4 %
Vitamin B-12 0.0 %
Vitamin B-6 3.7 %
Vitamin C 9.9 %
Vitamin D 0.0 %
Vitamin E 3.8 %
Calcium 10.9 %
Copper 2.3 %
Folate 3.7 %
Iron 15.0 %
Magnesium 1.9 %
Manganese 5.4 %
Niacin 1.3 %
Pantothenic Acid 1.2 %
Phosphorus 2.1 %
Riboflavin 1.5 %
Selenium 0.6 %
Thiamin 2.6 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey Taco Salad

View the full Ground Turkey Taco Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey Taco Salad

133 calories of Turkey, Ground turkey, 93% lean, (3.33 oz)

55 calories of Sun Vista Black Beans, (0.25 cup)

39 calories of Olive Oil, (0.33 tbsp)

13 calories of Kraft Shredded 2% Mexican Four Cheese blend, (0.04 cup)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Lawry's Taco Seasoning, (1.33 tsp)

6 calories of Red Ripe Tomatoes, (0.17 cup, chopped or sliced)

3 calories of Iceberg Lettuce (salad), (0.33 cup, shredded or chopped)

1 calories of Garlic, (0.33 cloves)

1 calories of La Victoria Salsa Picante, Medium, (0.33 tbsp)


Nutrition & Calorie Comments  

Made a similar version, used low fat refried black beans instead of whole black beans. Topped with fresh pico di gallo of tomato, white onion and fresh cilantro. Topped with sliced avocado. YUMM!!