Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 192.5
Total Fat 11.7 g
Saturated Fat 1.4 g
Polyunsaturated Fat 6.2 g
Monounsaturated Fat 2.4 g
Cholesterol 0.0 mg
Sodium 54.8 mg
Potassium 389.0 mg
Total Carbohydrate 10.7 g
Dietary Fiber 4.1 g
Sugars 1.1 g
Protein 14.6 g
Vitamin A 46.4 %
Vitamin B-12 0.0 %
Vitamin B-6 9.7 %
Vitamin C 4.0 %
Vitamin D 0.0 %
Vitamin E 20.6 %
Calcium 46.3 %
Copper 22.5 %
Folate 12.2 %
Iron 17.4 %
Magnesium 17.2 %
Manganese 55.2 %
Niacin 5.7 %
Pantothenic Acid 7.2 %
Phosphorus 23.6 %
Riboflavin 6.5 %
Selenium 25.6 %
Thiamin 8.9 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Curried Tofu Salad

View the full Curried Tofu Salad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Curried Tofu Salad

45 calories of Sunflower Seeds, without salt, (0.06 cup, hulled)

44 calories of Tofu, firm, (0.25 cup)

18 calories of PASCO Soy yogurt, plain, (0.25 serving)

17 calories of Pumpkin Seeds (whole seeds, roasted), (0.06 cup)

10 calories of Curry powder, (0.50 tbsp)

7 calories of Carrots, raw, (0.25 large (7-1/4" to 8-1/2" long))

2 calories of Celery, raw, (0.25 stalk, medium (7-1/2" - 8" long))


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