Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 183.2
Total Fat 12.6 g
Saturated Fat 4.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 6.1 g
Cholesterol 223.5 mg
Sodium 181.0 mg
Potassium 113.5 mg
Total Carbohydrate 3.0 g
Dietary Fiber 0.5 g
Sugars 0.2 g
Protein 11.3 g
Vitamin A 9.6 %
Vitamin B-12 10.7 %
Vitamin B-6 5.8 %
Vitamin C 13.4 %
Vitamin D 6.5 %
Vitamin E 6.4 %
Calcium 15.1 %
Copper 1.2 %
Folate 7.8 %
Iron 5.4 %
Magnesium 3.0 %
Manganese 2.3 %
Niacin 0.8 %
Pantothenic Acid 7.1 %
Phosphorus 18.8 %
Riboflavin 18.9 %
Selenium 27.7 %
Thiamin 3.1 %
Zinc 7.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Turkey and Veggie Frittata

View the full Turkey and Veggie Frittata Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Turkey and Veggie Frittata

72 calories of Egg, fresh, whole, raw, (1 large)

48 calories of Mozzarella Cheese, part skim milk, (0.67 oz)

39 calories of Olive Oil, (0.33 tbsp)

12 calories of Shaved turkey, (23 gram(s))

5 calories of Onions, raw, (0.17 small)

2 calories of Mushrooms, canned, (0.04 cup)

1 calories of Peppers, sweet, red, raw, sliced, (0.04 cup)

1 calories of Garlic, (0.17 clove)

0 calories of Water, tap, (0.06 cup (8 fl oz))


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