Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 482.1 | Total Fat | 6.4 g |
---|---|
Saturated Fat | 1.1 g |
Polyunsaturated Fat | 1.4 g |
Monounsaturated Fat | 3.4 g |
Cholesterol | 0.0 mg |
Sodium | 382.5 mg |
Potassium | 924.6 mg |
Total Carbohydrate | 89.7 g |
Dietary Fiber | 18.5 g |
Sugars | 0.2 g |
Protein | 18.3 g |
Vitamin A | 9.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 32.4 % |
Vitamin C | 13.3 % |
Vitamin D | 0.0 % |
Vitamin E | 4.7 % |
Calcium | 12.4 % |
Copper | 31.9 % |
Folate | 70.1 % |
Iron | 31.7 % |
Magnesium | 44.8 % |
Manganese | 139.2 % |
Niacin | 19.2 % |
Pantothenic Acid | 10.4 % |
Phosphorus | 42.9 % |
Riboflavin | 12.5 % |
Selenium | 43.4 % |
Thiamin | 33.3 % |
Zinc | 20.4 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Pinto Beans & Rice
View the full Pinto Beans & Rice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Pinto Beans & Rice
216 calories of Brown Rice, long grain, (1 cup)
206 calories of Beans, pinto, (0.88 cup)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
4 calories of Chili powder, (0.50 tsp)
3 calories of Curry powder, (0.50 tsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Pepper, black, (1 dash)
0 calories of Water, tap, (0.25 cup (8 fl oz))
Calories per serving of Pinto Beans & Rice
216 calories of Brown Rice, long grain, (1 cup)
206 calories of Beans, pinto, (0.88 cup)
30 calories of Olive Oil, (0.25 tbsp)
21 calories of Onions, raw, (0.50 medium (2-1/2" dia))
4 calories of Chili powder, (0.50 tsp)
3 calories of Curry powder, (0.50 tsp)
2 calories of Oregano, ground, (0.50 tsp)
0 calories of Pepper, black, (1 dash)
0 calories of Water, tap, (0.25 cup (8 fl oz))
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