Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 271.8
Total Fat 22.7 g
Saturated Fat 4.0 g
Polyunsaturated Fat 8.6 g
Monounsaturated Fat 8.6 g
Cholesterol 162.9 mg
Sodium 1,498.5 mg
Potassium 162.2 mg
Total Carbohydrate 10.9 g
Dietary Fiber 0.8 g
Sugars 1.6 g
Protein 7.1 g
Vitamin A 13.8 %
Vitamin B-12 8.3 %
Vitamin B-6 5.7 %
Vitamin C 4.5 %
Vitamin D 3.3 %
Vitamin E 6.2 %
Calcium 3.2 %
Copper 5.3 %
Folate 9.9 %
Iron 10.7 %
Magnesium 5.2 %
Manganese 14.3 %
Niacin 6.3 %
Pantothenic Acid 7.2 %
Phosphorus 12.0 %
Riboflavin 16.0 %
Selenium 24.7 %
Thiamin 7.4 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Asian style noodle soup

View the full Asian style noodle soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Asian style noodle soup

120 calories of Sesame Oil, (1 tbsp)

70 calories of Omelet (egg), (0.75 large)

59 calories of Chow Mein Noodles, (0.25 cup)

8 calories of Soy Sauce, (1 tbsp)

8 calories of Vegetable Broth, (0.50 cup)

5 calories of Red Ripe Tomatoes, (0.13 cup, chopped or sliced)

2 calories of Cabbage, napa, (0.13 cup)


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