Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 240.3
Total Fat 5.5 g
Saturated Fat 2.9 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.4 g
Cholesterol 68.4 mg
Sodium 639.6 mg
Potassium 379.1 mg
Total Carbohydrate 12.7 g
Dietary Fiber 0.6 g
Sugars 2.2 g
Protein 30.3 g
Vitamin A 10.5 %
Vitamin B-12 7.5 %
Vitamin B-6 40.6 %
Vitamin C 7.5 %
Vitamin D 0.0 %
Vitamin E 0.8 %
Calcium 3.9 %
Copper 3.1 %
Folate 2.6 %
Iron 7.0 %
Magnesium 9.9 %
Manganese 3.1 %
Niacin 66.3 %
Pantothenic Acid 9.7 %
Phosphorus 26.0 %
Riboflavin 6.9 %
Selenium 32.4 %
Thiamin 7.7 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Rolled Chicken w/Cheese & Roasted Red Peppers


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Rolled Chicken w/Cheese & Roasted Red Peppers

143 calories of Chicken Breast (cooked), no skin, roasted, (0.50 breast, bone and skin removed)

50 calories of Alouette Garlic Herb Cheese Spread, (2 tbsp)

35 calories of Jarred roasted red pepper, (1 serving)

14 calories of Garlic powder, (0.50 tbsp)

11 calories of Onion powder, (0.50 tbsp)

0 calories of Pepper, black, (1 dash)

0 calories of Salt, (1 dash)


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