Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 224.2
Total Fat 14.7 g
Saturated Fat 6.3 g
Polyunsaturated Fat 1.5 g
Monounsaturated Fat 5.2 g
Cholesterol 218.1 mg
Sodium 684.0 mg
Potassium 371.3 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.8 g
Sugars 2.3 g
Protein 19.6 g
Vitamin A 49.9 %
Vitamin B-12 28.4 %
Vitamin B-6 13.1 %
Vitamin C 69.5 %
Vitamin D 18.7 %
Vitamin E 7.5 %
Calcium 49.3 %
Copper 4.1 %
Folate 37.9 %
Iron 13.2 %
Magnesium 4.0 %
Manganese 3.2 %
Niacin 3.6 %
Pantothenic Acid 18.3 %
Phosphorus 18.3 %
Riboflavin 68.7 %
Selenium 46.0 %
Thiamin 14.0 %
Zinc 8.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cheesy Mushroom Zuccini Frittata (with egg substitute)


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cheesy Mushroom Zuccini Frittata (with egg substitute)

72 calories of Egg, fresh, whole, raw, (1 large)

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

33 calories of Egg substitute, liquid (Egg Beaters), (0.25 cup)

30 calories of Kraft Parmesan Cheese, (3 tsp)

25 calories of Provolone Reduced Fat Cheese Slices, (0.50 serving)

14 calories of Zucchini-Summer Squash, (0.38 cup)

5 calories of Peppers, sweet, red, fresh, (0.13 cup, chopped)

4 calories of Scallions, raw, (0.13 cup, chopped)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

0 calories of Franks Red Hot Cayenne Sauce, (0.50 tsp)

0 calories of Salt, (0.50 dash)


No nutrition or calorie comments found.