Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 263.0
Total Fat 3.9 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 2.1 g
Cholesterol 45.5 mg
Sodium 461.8 mg
Potassium 713.5 mg
Total Carbohydrate 31.0 g
Dietary Fiber 1.6 g
Sugars 8.6 g
Protein 26.2 g
Vitamin A 18.4 %
Vitamin B-12 6.6 %
Vitamin B-6 30.8 %
Vitamin C 21.9 %
Vitamin D 9.1 %
Vitamin E 9.8 %
Calcium 23.0 %
Copper 6.8 %
Folate 7.6 %
Iron 20.9 %
Magnesium 12.7 %
Manganese 13.6 %
Niacin 50.2 %
Pantothenic Acid 11.4 %
Phosphorus 26.3 %
Riboflavin 15.2 %
Selenium 21.5 %
Thiamin 7.2 %
Zinc 11.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low-Fat Chicken Tikka Masala

View the full Low-Fat Chicken Tikka Masala Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low-Fat Chicken Tikka Masala

92 calories of Chicken Breast (cooked), no skin, roasted, (2.67 ounces)

75 calories of Indian, Aromatic Basmati Rice, aprox 3/4 cup, (0.50 serving)

34 calories of Milk, canned, evaporated, nonfat, (0.17 cup)

20 calories of Olive Oil, (0.17 tbsp)

18 calories of Tomato Sauce, (56.67 grams)

13 calories of Oikos Organic Greek Yogurt, Plain, (1 oz)

5 calories of Cumin seed, (0.67 tsp)

5 calories of Onions, raw, (0.08 cup, chopped)

2 calories of Garlic, (0.50 cloves)

1 calories of Lime Juice, (0.17 fl oz)

1 calories of Cardamom, ground, (0.17 tsp)

1 calories of Paprika, (0.17 tsp)

1 calories of Pepper, red or cayenne, (0.17 tsp)

0 calories of Pepper, black, (0.33 dash)

0 calories of Salt, (0.33 dash)


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