Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 261.0
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 1.1 g
Cholesterol 0.0 mg
Sodium 594.4 mg
Potassium 730.3 mg
Total Carbohydrate 52.9 g
Dietary Fiber 11.4 g
Sugars 6.3 g
Protein 10.6 g
Vitamin A 16.2 %
Vitamin B-12 0.0 %
Vitamin B-6 11.4 %
Vitamin C 19.4 %
Vitamin D 0.0 %
Vitamin E 10.6 %
Calcium 6.0 %
Copper 15.0 %
Folate 22.5 %
Iron 28.7 %
Magnesium 13.8 %
Manganese 24.5 %
Niacin 9.1 %
Pantothenic Acid 4.7 %
Phosphorus 12.6 %
Riboflavin 7.6 %
Selenium 4.1 %
Thiamin 11.5 %
Zinc 6.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quick Pasta & Bean Soup

View the full Quick Pasta & Bean Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quick Pasta & Bean Soup

126 calories of Pasta, whole wheat elbows, (1.33 oz)

76 calories of Beans, navy, (0.30 cup)

27 calories of Tomato Sauce, (0.35 cup)

14 calories of Tomato Paste, (0.10 can (6 oz))

12 calories of Olive Oil, (0.10 tbsp)

4 calories of Zucchini, (0.13 cup, sliced)

2 calories of Garlic, (0.40 cloves)


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