Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 497.2
Total Fat 10.8 g
Saturated Fat 1.9 g
Polyunsaturated Fat 1.9 g
Monounsaturated Fat 5.8 g
Cholesterol 136.9 mg
Sodium 611.5 mg
Potassium 847.7 mg
Total Carbohydrate 35.7 g
Dietary Fiber 5.6 g
Sugars 0.9 g
Protein 60.8 g
Vitamin A 1.0 %
Vitamin B-12 16.5 %
Vitamin B-6 72.2 %
Vitamin C 11.6 %
Vitamin D 0.0 %
Vitamin E 2.2 %
Calcium 4.9 %
Copper 22.2 %
Folate 7.0 %
Iron 18.2 %
Magnesium 24.1 %
Manganese 55.7 %
Niacin 144.8 %
Pantothenic Acid 31.7 %
Phosphorus 57.7 %
Riboflavin 22.6 %
Selenium 94.3 %
Thiamin 19.2 %
Zinc 19.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Chicken Marsala with pasta

View the full Chicken Marsala with pasta Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Chicken Marsala with pasta

286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)

87 calories of Whole Wheat Spaghetti, cooked (pasta), (0.50 cup)

60 calories of Extra Light Olive Oil, (0.50 tbsp)

38 calories of Wine, Marsala Cooking Wine, (3 tbsp)

24 calories of Whole Wheat Flour, (0.06 cup)

15 calories of Onions, raw, (0.25 cup, chopped)

11 calories of Mushrooms, cooked, (0.25 cup pieces)

4 calories of Swanson Chicken Broth 99% Fat Free, (0.38 cup)


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