Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 233.7
Total Fat 5.4 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.6 g
Monounsaturated Fat 0.2 g
Cholesterol 178.3 mg
Sodium 805.9 mg
Potassium 489.0 mg
Total Carbohydrate 23.6 g
Dietary Fiber 4.6 g
Sugars 1.6 g
Protein 22.5 g
Vitamin A 30.2 %
Vitamin B-12 21.1 %
Vitamin B-6 10.7 %
Vitamin C 31.9 %
Vitamin D 0.0 %
Vitamin E 5.3 %
Calcium 5.9 %
Copper 15.9 %
Folate 15.9 %
Iron 20.3 %
Magnesium 12.2 %
Manganese 17.0 %
Niacin 14.9 %
Pantothenic Acid 6.6 %
Phosphorus 15.9 %
Riboflavin 7.5 %
Selenium 48.9 %
Thiamin 8.0 %
Zinc 10.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp Salad with Capers & Cilantro

View the full Shrimp Salad with Capers & Cilantro Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp Salad with Capers & Cilantro

84 calories of Shrimp, cooked, (3 oz)

80 calories of Sara Lee Whole Wheat Pita, (1 serving)

40 calories of Red Jalapeno Dressing (Dean Ferring, 2 TB serving), (0.50 serving)

18 calories of Red Ripe Tomatoes, (5 cherry)

5 calories of Cucumber (peeled), (0.30 cup, pared, chopped)

4 calories of Romaine Lettuce (salad), (0.50 cup, shredded)

3 calories of Capers, canned, (1.50 tbsp, drained)

0 calories of Cilantro, raw, (1 tbsp)


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