Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 379.3 | Total Fat | 11.2 g |
|---|---|
| Saturated Fat | 3.1 g |
| Polyunsaturated Fat | 3.5 g |
| Monounsaturated Fat | 3.3 g |
| Cholesterol | 217.4 mg |
| Sodium | 409.0 mg |
| Potassium | 368.0 mg |
| Total Carbohydrate | 53.2 g |
| Dietary Fiber | 6.9 g |
| Sugars | 3.7 g |
| Protein | 16.1 g |
| Vitamin A | 8.8 % | Vitamin B-12 | 8.3 % |
|---|---|
| Vitamin B-6 | 12.2 % |
| Vitamin C | 1.3 % |
| Vitamin D | 6.5 % |
| Vitamin E | 9.3 % |
| Calcium | 15.5 % |
| Copper | 12.4 % |
| Folate | 18.0 % |
| Iron | 24.9 % |
| Magnesium | 20.4 % |
| Manganese | 107.1 % |
| Niacin | 17.0 % |
| Pantothenic Acid | 9.1 % |
| Phosphorus | 26.3 % |
| Riboflavin | 26.5 % |
| Selenium | 73.0 % |
| Thiamin | 17.1 % |
| Zinc | 13.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Basic Whole Wheat French Toast
View the full Basic Whole Wheat French Toast Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Basic Whole Wheat French Toast
234 calories of Bread, whole wheat (including toast) prepared from recipe, (2 slice)
72 calories of Egg, fresh, whole, raw, (1 large)
34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)
12 calories of Vanilla Extract, (1 tsp)
6 calories of Cinnamon, ground, (1 tsp)
0 calories of Pam Organic Canola Oil cooking Spray, (0.27 gram(s))
Calories per serving of Basic Whole Wheat French Toast
234 calories of Bread, whole wheat (including toast) prepared from recipe, (2 slice)
72 calories of Egg, fresh, whole, raw, (1 large)
34 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.25 cup)
12 calories of Vanilla Extract, (1 tsp)
6 calories of Cinnamon, ground, (1 tsp)
0 calories of Pam Organic Canola Oil cooking Spray, (0.27 gram(s))
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