Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 182.8
Total Fat 4.1 g
Saturated Fat 0.6 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.6 g
Cholesterol 0.0 mg
Sodium 3.4 mg
Potassium 459.4 mg
Total Carbohydrate 33.1 g
Dietary Fiber 7.9 g
Sugars 14.0 g
Protein 6.6 g
Vitamin A 19.9 %
Vitamin B-12 0.0 %
Vitamin B-6 15.1 %
Vitamin C 122.7 %
Vitamin D 0.0 %
Vitamin E 10.3 %
Calcium 3.1 %
Copper 12.6 %
Folate 29.5 %
Iron 9.8 %
Magnesium 14.7 %
Manganese 18.1 %
Niacin 6.5 %
Pantothenic Acid 5.3 %
Phosphorus 11.6 %
Riboflavin 7.7 %
Selenium 1.9 %
Thiamin 15.9 %
Zinc 6.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Texas Style Black Bean and Mango Salad Recipe


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Texas Style Black Bean and Mango Salad Recipe

86 calories of Beans, black, (0.38 cup)

54 calories of Mangos, (0.50 cup, sliced)

30 calories of Olive Oil, (0.25 tbsp)

8 calories of Peppers, sweet, red, raw, sliced, (0.25 cup)

5 calories of Lime Juice, (0.08 cup)

1 calories of Jalapeno Peppers, (0.25 pepper)

0 calories of Cilantro, raw, (1 tbsp)

0 calories of Green Onions, (1.50 serving)


No nutrition or calorie comments found.